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Frenti

Showing 64–65 of 65 results

Frenti 54850 Silicon Mould – Florentine

Frenti 54850 Silicon Mould – Florentine
  • Classic Pastry Dessert
  • Frenti grande is a collection of 600 x 400mm silicon moulds made in italy which are ideal for those professionals who want to make sweet and savoury creations of a high aesthetic level. Frenti grande silicon Moulds have been designed in order to allow a more efficient use for cooking surfaces.
  • The moulds are endowed with flexible, non-stick properties and a special gloss effect of the cavities.
  • These moulds are made of 100% food safe silicone, are suitable for freezing and for cooking in convection ovens or microwave ovens at temperatures ranging from -60°C to 230°C.
  • They use high quality liquid platinum silicone that is suitable for contact with food and completely non-toxic.
  • This range is a collection of original moulds which has gained recognition thanks to its unique shapes.
  • These moulds are divided into; traditional Classic Pastry desserts, one Bite; which are ideal for finger food catering, Cakes, one Portion dessert; which are perfect for the creation of refined and original desserts.

Frenti 54851 Silicon Mould – Waffle

Frenti 54851 Silicon Mould – Waffle
  • One Portion Dessert
  • Frenti grande is a collection of 600 x 400mm silicon moulds made in italy which are ideal for those professionals who want to make sweet and savoury creations of a high aesthetic level.
  • Frenti grande silicon Moulds have been designed in order to allow a more efficient use for cooking surfaces.
  • The moulds are endowed with flexible, non-stick properties and a special gloss effect of the cavities.
  • These moulds are made of 100% food safe silicone, are suitable for freezing and for cooking in convection ovens or microwave ovens at temperatures ranging from -60°C to 230°C.
  • They use high quality liquid platinum silicone that is suitable for contact with food and completely non-toxic.
  • This range is a collection of original moulds which has gained recognition thanks to its unique shapes.
  • These moulds are divided into; traditional Classic Pastry desserts, one Bite; which are ideal for finger food catering, Cakes, one Portion dessert; which are perfect for the creation of refined and original desserts.