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Hallde

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Hallde DW991 Vegetable Preparation Machine RG 100

Hallde DW991 Vegetable Preparation Machine RG 100
  • Slices, dices, grates, shreds, cuts julienne and crimping slices
  • Leaning design reduces stress on shoulders and back when refilling
  • Witness the brilliant ergonomic leaning design of this vegetable preparation machine from Hallde.
  • Featuring a unique ergonomic design, this Hallde vegetable preparation machine sits on an angle leaning towards the user to ensure a full view inside the feed cylinder and easy access to position products.
  • The leaning design also makes the machine easy to clean, as food scraps can be easily wiped down afterwards.
  • As a high capacity prep machine, the RG-100 can process up to 5kg per minute (400 portions per day), suitable for the demands of a busy commercial kitchen.
  • Constructed from both aluminium and stainless steel, the machine is incredibly robust and heavy duty, resisting the damage of a fast-paced catering environment.
  • Hallde places great emphasis on designing equipment that is ergonomic to work with over longer periods, just like this vegetable prep machine.

Hallde DW992 Vegetable Preparation Machine RG 200

Hallde DW992 Vegetable Preparation Machine RG 200
  • Outstanding quality built with carefully selected materials
  • Anodized and polished aluminium alloy machine housing, stainless steel and aluminium cutting tools and polycarbonate container
  • Discover the brilliant ergonomic leaning design of this vegetable preparation machine from Hallde.
  • This high capacity Hallde vegetable preparation machine features a unique ergonomic leaning design that enables the machine to sit on an angle leaning toward the user.
  • This also ensures that the user has full view inside the feed cylinder and easy access to position products.
  • Finally the leaning design makes the machine easy to clean, as food scraps can be easily wiped down.
  • As a high capacity prep machine, the RG-200 can process up to 7kg per minute (700 portions per day), suitable for the demands of a busy commercial kitchen.
  • Constructed from both aluminium and stainless steel, the machine is incredibly robust and heavy duty, resisting the damage of a fast-paced catering environment.
  • Specialist brand Hallde places great emphasis on designing equipment that is ergonomic to work with over longer periods.