Convotherm By Moffat GR820 Saute Pan4 Seven Tray Combi Oven Boiler System with easyTouch Electric
Incredibly precise, efficient and versatile, the Convotherm 4 seven tray electric combi-steamer provides unlimited cooking functionality for professional chefs.
Fitted with a built-in boiler system as standard, steam is introduced to the food chamber without any loss of temperature to the cabinet – ideal for low temperature steaming.
The easyTouch control system is simple to use and program, allowing exceptional regulation of the whole cooking process.
In addition, the ACS+ system allows a huge variety of combinations of humidity, temperature and fan speeds for consistent, evenly cooked food every time.
Made in Germany and used globally, the Convotherm 4 has a worldwide reputation for being remarkably efficient, versatile and easy to use.
With a full 7 tray capacity, the LPG powered Convotherm Combi Steamer allows a generous cooking output using convection, steam or a combination of both to provide precise results – just as you would expect.
The innovative ACS+ system helps you to achieve perfect steam saturation, as the automatic humidity adjustment ensures fast, even heat distribution throughout the cabinet.
To make cooking even easier, the innovative easyTouch control panel enables simple programming and unparalleled control.
An impressive and powerful combi-steamer, the LPG 7 tray Convotherm provides a large range of functions to benefit the professional caterer.
Features include a high resolution 9 easyTouch control panel as well as the innovative ACS+ system which delivers exceptional heat and humidity adjustment to deliver the exact results you are looking for – whether youre baking delicate pastries or roasting large joints of meat.
Once service is over, the fully automatic cleaning process ensures maximum food safety, no matter how soiled the cabinet gets throughout the day.
Hugely precise, practical, efficient and versatile, the Convotherm 4 seven tray electric combi oven with food smoking function provides unlimited cooking functionality for professional chefs.
Fitted with a built-in boiler system as standard, steam is introduced to the food chamber without any loss of temperature to the cabinet – ideal for low temperature steaming.
The easyTouch control system is simple to use and program, allowing exceptional regulation of the whole cooking process.
In addition, the ACS+ system allows a huge variety of combinations of humidity, temperature and fan speeds for consistent, evenly cooked food every time.
If you need reliably precise results and unrivalled impressive performance, a Convotherm 4 LPG combi oven with boiler system is an excellent choice.
Thanks to the innovative ACS+ system, food can be cooked to perfection with the minimum of fuss.
Whether youre looking to crisp, steam, bake or roast, up to 7 full size (1/1) gastronorms of food can be cooked with mixed loads simultaneously with no flavour cross over.
Once service is over, the semi-automatic cleaning system helps save you even more valuable time.
Strong and robust, the 3219163 Convotherm oven stand allows positioning of the Convotherm 6.06 Mini CC combi oven at a comfortable working height.
In addition, the stainless steel construction ensures easy cleaning, whilst the attached undershelf adds extra strength and doubles as additional storage space for your kitchen.
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