Convotherm By Moffat GR822-N Saute Pan4 Seven Tray Combi Oven Boiler System with easyTouch Natural Gas
Manufactured to an extremely high standard in Germany and used throughout the world, the Convotherm 4 has a global reputation amongst chefs for being remarkably efficient, versatile and easy to use.
With a full 7 tray capacity, the natural gas powered Convotherm Combi Steamer allows a generous cooking output using convection, steam or a combination of both to provide precise results – just how you would expect.
The innovative ACS+ system helps you to achieve perfect steam saturation, as the automatic humidity adjustment ensures fast, even heat distribution throughout the cabinet.
To make cooking even easier, the innovative easyTouch control panel enables simple programming and unparalleled control.
As an added handy feature, the door simply slides out of sight, reducing the risk of accidents and improving access to the combi.
Packed full of well-thought-out features, the compact Convotherm 4 easyDial 7 tray LPG Combi Steamer with Direct Steam brings a wealth of flexible cooking options to your commercial kitchen.
Using the innovative ACS+ (Advanced Closed System+), you can easily cook using steam, convection or a combination of both with 99 user-defined cooking programs.
The Convotherm has been specially designed for superb performance and ease of use, so whether youre baking bread or roasting vegetables, the combi oven offers unrivalled versatility.
Incredibly precise, efficient and versatile, the Convotherm 4 seven tray electric combi-steamer provides unlimited cooking functionality for professional chefs.
Fitted with a built-in boiler system as standard, steam is introduced to the food chamber without any loss of temperature to the cabinet – ideal for low temperature steaming.
The easyTouch control system is simple to use and program, allowing exceptional regulation of the whole cooking process.
In addition, the ACS+ system allows a huge variety of combinations of humidity, temperature and fan speeds for consistent, evenly cooked food every time.
With its huge 11 tray capacity and innovative ACS+ functionality, the electric Convotherm 4 combi-steamer with internal boiler system has a well-deserved reputation for impressive throughput and even better cooking results.
Whether youre using manual or pre-defined programs, you can cook to precision, using the easyDial user interface, which allows up to 99 programs and simple single-glance visibility.
Baking, roasting, steaming and more made fast and easy.
A new standard in combi-steaming, the 7 tray Convotherm 4 Electric Combi Oven with easyDial and Direct Steam allows you to get even more creative with your menu.
The TriColor indicator ring on the control panel indicates the current operating status: yellow for in preparation, red for in progress and green for ready.
The innovative easyDial manual user interface helps you to quickly control and configure your own cooking profiles, which are all clearly visible on the large digital display.
With a full 99 adjustable cooking profiles and a generous seven full size (1/1) gastronorm capacity, this high quality compact combi oven is ideal for smaller kitchens.
A powerful and versatile combi-steamer, the natural gas 7 tray Convotherm 4 provides a full range of impressive and practical features to benefit the professional caterer.
Features include a high resolution 9 easyTouch control panel as well as the innovative ACS+ system which delivers exceptional heat and humidity adjustment to deliver the exact results you are looking for – whether youre baking delicate pastries or roasting large joints of meat.
Once service is over, the fully automatic cleaning process ensures maximum food safety, no matter how soiled the cabinet gets throughout the day.
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