Turbofan By Moffat GR859 6 x Full Size Tray Manual Electric Convection Oven E35D6-30
Whether you are regenerating dishes or roasting meat for your main service, the Turbofan E35D6 is a fantastic quality general purpose convection oven.
With an impressive 6 full size sheet pan capacity, the Turbofan is more than a match for rapid cooking of large batches of product such as baguettes, croissants, sausage rolls and pies – even with its relatively small footprint of just 880mm x 880mm.
The Turbofan reputation speaks for itself – thats why these are seen in professional kitchens and across the globe.
Turbofans full size gas convection oven is the ideal piece of catering equipment for fast-paced commercial kitchens.
The digital display and temperature controls make it easy to adjust the ovens temperature with a simple adjustment, so you can switch from cooking one recipe to another as soon as its out the oven.
The bi-directional reversing fan system basically means the heat is properly dispersed around the oven cavity, ensuring your food is cooked thoroughly much quicker than standard ovens.
The Turbofan E33D5 is a high quality digital electric convection oven with a large 5x 1/1 gastronorm capacity.
Suitable for use in restaurants, canteens, bakeries and others, the Turbofan includes all the features you would expect from a commercial convection oven and is ideal for cooking chicken, pastries, bread, pizza and confectionary.
The oven is easily programmable and features a water injection mode when steam or moisture is required in your recipe.
With a huge 4.7kW of cooking power, the Turbofan E27T3 provides optimum cooking performance for busy professional kitchens.
Offering 3 full size sheet pan capacity with intelligent and efficient heating circulation, the convection oven is a dependable performer for delivering a wide variety of baked and cooked foods.
The addition of the well-designed touch screen control panel helps the user to achieve perfectly consistent results every time, minimising the requirement for costly staff training.
A convection oven 610mm wide meaning it is portable and ideal for countertop use.
Smart design, with 2KW of plug in performance and a single direction fan.
3 x 2/3 GN pan capacity.
Frozen goods, patisseries, croissants, Danish pastries and savouries can be baked fresh daily with consistency and quality.
Turbofan ovens are also perfect for food service situations such as roasting beef, chicken, lamb and pork, and cooking a range of meals including meat loaf, pies, potato bakes, braised steak and casseroles.
Turbofan Series ovens are also well suited to the regeneration of bulk and single portion dishes, so the specialty and utility ovens can work for everything from independent caterers to large institutions.
Lined with vitreous enamel, an impervious interior oven surface that is extremely easy to clean.
Reviews
There are no reviews yet.