With its impressive 2.8kW of heating power, alongside its large 2x full size sheet pan capacity, the Turbofan E23T2 electric convection oven offers a step up in performance and utility in comparison to similar models.
The addition of intuitive touch-screen functionality allows you to program and operate the oven easily, producing fantastically consistent results with the minimum of staff training or room for error.
For safety the drop-down front door features intelligent venting, meaning the door is cool to touch – reducing the likelihood of burns and injury.
This 4 tray model carries with it the heritage of the previous E32s power and performance, and now with an updated design, state of the art features and the industrys smallest footprint, its even better.
A single phase connection and 6.5kW of power means it can cook and bake for every need while still being portable enough to be used anywhere, with or without a stand.
Electronic controls, high visibility digital displays and full stainless steel exterior are standard on this model, as is a water injection feature that brings excellent results when moisture or steam is required.
A bi-directional reversing fan enhances the efficiency and evenness of heating and the side-hinged, low temperature safe-touch door is fitted with a cool touch handle and easy to clean plug-in door seal for added appeal.
Coupled with matching P Series prover/holding cabinets, this oven is as versatile and reliable as it gets.
Both the oven and prover/holding cabinet doors are field reversible Power: 6.5kW.
Bake perfect baguettes, pizza, cake and many others with the versatile Turbofan E27D2 digital electric convection oven.
Able to accommodate two large full sized gastronorm or patisserie trays, theres plenty of capacity for small cafes, takeaways or restaurants.
The precise digital controls are straight forward to use, whilst both installation and cleaning is simple, thanks to the robust stainless steel construction and easy plug-in power.
A convection oven 610mm wide meaning it is portable and ideal for countertop use.
Smart design, with 2KW of plug in performance and a single direction fan.
3 x 2/3 GN pan capacity.
Frozen goods, patisseries, croissants, Danish pastries and savouries can be baked fresh daily with consistency and quality.
Turbofan ovens are also perfect for food service situations such as roasting beef, chicken, lamb and pork, and cooking a range of meals including meat loaf, pies, potato bakes, braised steak and casseroles.
Turbofan Series ovens are also well suited to the regeneration of bulk and single portion dishes, so the specialty and utility ovens can work for everything from independent caterers to large institutions.
Lined with vitreous enamel, an impervious interior oven surface that is extremely easy to clean.
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