Turbofan By Moffat GR864 Electric Convection Oven E23T3
Compact and powerful, the Turbofan E23T3 Half Size Electric Convection Oven features an innovative icon-driven touch screen control panel for precise temperature regulation and programming.
Perfect for baking pastries or roasting meats, the Turbofan can effortlessly cook quickly and easily, whilst also having a generous 3x 2/3 GN pan capacity – large considering the small 745x643mm footprint.
A great quality convection oven for smaller premises.
A dependable performer in the modern professional kitchen, the Turbofan E27D3 Full Size Digital Electric Convection oven is a fantastic choice for caterers who require accuracy and reliability.
Able to accept up to three full size sheet pans over three shelves, the convection oven has plenty of room for smaller bakeries or front-of-house cooking in sandwich shops and restaurants.
With its digital controls and steam injection mode, you can be certain of achieving the desired results with this high quality oven.
Designed to allow sturdy support for the Blue Seal Turbofan E32 or G32 convection ovens, the genuine Blue Seal SK32 stand ensures a safe, comfortable working height as well as vital additional storage for up to six full size sheet pans.
Supplied with robust castors for manoeuvrability and easy cleaning.
With its hugely impressive 5.8kW of cooking performance, alongside its large 4x full size sheet pan capacity, the Turbofan E28T4 electric convection oven offers a significant step up in performance and versatility in comparison to similar models.
The addition of intelligent touch-screen functionality allows you to program and operate the oven easily, producing fantastically consistent results with the minimum of staff training or room for error.
For extra safety, the drop-down front door features clever venting, meaning the door is cool to touch – reducing the likelihood of burns and injury.
The E27M2 Turbofan is a compact and powerful 2 tray full size manual electric convection oven which delivers incredible results without the need for hardwiring.
Redesigned to provide a fast and even bake, the Turbofan is large enough to bake full sized baguettes whilst compact enough to fit in smaller kitchens.
The Turbofan convection oven has versatility in abundance and can cook a variety of foods including chicken, frozen pizza, cakes and confectionary.
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