The Messermeister Black 12 Pocket Knife Roll is the perfect choice for any chef who wants a hardwearing and durable way to store and transport their knives.
Protect your knives with super strong 600 denier polyester, with each knife resting in an individual padded and PVC backed pocket.
Secured with commercial grade zippers for your peace of mind, this bag stores 12 knives of up to 45cm safely and conveniently.
Perfect for filleting any fish, this large fillet knife from Messermeister features a 30cm blade with alternating kullenschliff scallops to give you the ultimate smooth filleting cut and prevent items from sticking to the blade.
This knife is designed to cut extremely close to the spine or other bone thanks to its long, narrow and flexible blade and is finished with a hygienic moulded heat resistant polypropylene handle, making it dishwasher safe.
The 23cm San Moritz Elité chefs knife offers a larger, supreme quality blade for controlled cutting.
Exquisitely crafted from hot-drop, hammer-forged German steel alloy by cutlery artisans, this is a supreme quality chefs knife for anybody who wants to invest in a knife for the long-term.
This knife is incredibly sharp, durable and lightweight, completed with a comfortable moulded POM handle for use in the most demanding kitchens.
Premium quality handcrafted knife
Bolsterless heel
The Messermeister San Moritz Elité knife is perfect for any chef wanting a superb quality knife for long-term use.
Part of the affordable, quality Four Seasons range by Messermeister, this stiff boning knife features a narrow blade with a stiff, upward curve which makes it perfect for separating meat from the bone.
The 15cm blade is die-cut from high quality German stainless steel to give a sharp, precise cut which is easy to maintain using a honing steel.
This knife is dishwasher safe thanks to its heat resistant polypropylene handle and perfect for the busiest commercial kitchen environments.
The San Moritz Elité fillet knife boasts the completely moulded, ergonomic handle and one-piece, hot-drop, hammer forged blade of the Messermeisters Elité series.
Individually handcrafted and hand polished by German cutlery artisans, this knife is supremely high quality and offers a flexible and versatile blade.
The perfect investment for any chef wanting a quality fillet knife.
This San Moritz Elité chefs knife is the perfect investment for chefs who are tired of dull, substandard knives.
Handcrafted by 3rd and 4th generation German cutlery artisans, this is one of the thinnest, sharpest and most exclusive knives any chef can buy.
Made from one piece of hot-drop, hammer-forged German steel alloy, this knife is supremely sharp and durable and completed with a comfortable moulded POM handle.
Bolsterless heel
Ideal for gruelling use in the busiest, most demanding kitchens, the Messermeister San Moritz Elité chefs knife is a supreme quality utility knife for any chef who wants nothing but the best.
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