Give your table setting some real class, with this dark wood salt and pepper mill (10in).
Using a salt and pepper mill can give your service some real style.
Simply place in the middle of a table and witness the striking affect it gives.
The dark wood finish of this mill exudes a particular rustic charm, creating a homely ambiance and a cosy dining experience.
Featuring a tough ceramic mechanism which is fully adjustable for coarse or fine grinding, you can be assured of the mills long-lasting life, which saves you money on buying replacements.
Supplied with both `S and `P nuts for use with salt or pepper, this is a versatile and stylish piece of equipment for your service.
Olympia Hevea large steak board with a grooved border to help catch all the meat juices and a 70mm ramekin recess, the perfect contemporary gastropub-look wooden board to present steaks and burgers.
These yin and yang salt and pepper shakers from Olympia are highly versatile, with a soft rolled, chip resistant edge and fully vitrified body.
This gives the shakers great heat and shock resistance and ensures glaze durability, meaning they will stand the test of time in a busy catering environment.
Ideal for use in hotels, restaurants, buffets or cafés where a durable crockery range is required.
Ideal for presenting hearty steak dishes, this solid hardwood steak board from Olympia measures over 30cm wide and has ample space for steak, chips and a side.
The stocky board has a recess that surrounds the outside perimeter and prevents any sauces from running over the edge and spilling onto the table, while a round cut-out (measuring 70(Ø)mm) provides space for a ramekin or gravy boat.
After the meal is finished, your staff can easily pick up board due to the cut-outs on the bottom edge.
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