With a variety of knives, utensils and sharpening steel all kept in a stylish and compact bag, this eight-piece knife set from Dick is an essential item for any chef on the move.
The kit includes a 22cm (8.5) chefs knife, an 18cm (7) flexible fillet knife, a 15cm (6) boning knife, a 10cm (4) kitchen knife and a 6cm (2.5) peeling knife.
Also included in this comprehensive knife set is a 25cm (10) diamond oval sharpening steel, along with 25cm (10) utility tongs and a double Paris scoop.
The bag comes with an easy carry handle and shoulder strap, featuring two compartments that can fit up to 34 knives or ancillary items, as well as a separate storage area for books and pens.
This knife set will help any busy chef stay organised, keeping their most-used knives and equipment in one safe place while reducing the risk of damage or loss in transport.
Chef Knife, Kitchen Knife, Fillet Knife, Boning Knife, Peeling Knife, Utility Tongs, Sharpening Steel, Double Melon Baller and Roll Bag.
Age restricted – you must be 16+ to buy this product in NSW and South Australia, 18+ in all other areas
Blade made from high quality alloy X50CrMoV15, which prolongs edge retention, resistance to wear and tear and maximises sharpness
This Dick Premier Plus paring knife has been carefully forged into a perfectly balanced and ergonomically shaped knife designed for optimum comfort.
The blade is made from chromium strengthened steel for ultimate protection against corrosion and each knife has been sharpened, whetted, honed and polished by hand.
Age restricted – you must be 16+ to buy this product in NSW and South Australia, 18+ in all other areas
Half-bolster allows you to use the full length of the blade, and also allows for re-sharpening
This 1905 range from Dick has symmetrical steel rings that are inseparably connected to the moulded handle, making the knife one of the strongest on the market.
The Santoku knifes blade is made from the best quality German stainless steel with a unique, dynamic and sharp cutting edge, just what every professional chef needs.
Asian-style knives are typically lighter than other knives but Dicks Asian-style chef knife has a bit more weight to it.
The granton edge enhances the knifes cutting and slicing performance by helping the blade glide through food and stopping it sticking to the blade too.
The blades subtle curve along with the reduced bolster is great for mincing herbs and the reduced bolster makes the cutting edge easy to hone the full length of the blade.
Age restricted – you must be 16+ to buy this product in NSW and South Australia, 18+ in all other areas
Blade made from high quality alloy X50CrMoV15, which prolongs edge retention, resistance to wear and tear and maximises sharpness
Age restricted – you must be 16+ to buy this product in NSW and South Australia, 18+ in all other areas
Half-bolster allows you to use the full length of the blade, and also allows for re-sharpening
This 1905 range from Dick has symmetrical steel rings that are inseparably connected to the moulded handle, making the knife one of the strongest on the market.
The chefs knifes blade is made from the best quality German stainless steel with a unique, dynamic and sharp cutting edge, just what every professional chef needs.
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