The Hygiplas cooks knife features an extremely strong and reliable stainless steel blade that easily glides through raw fish.
The blue handle signifies the cooks knife is for use on raw fish, helping you to reduce cross contamination in your kitchen and food prep areas to increase hygiene.
The handle is made from a hardwearing and dishwasher proof plastic, ensuring the knife will last in even the most demanding kitchens.
This paring knife by Hygiplas has a blade which is made from the finest stainless steel and also features a colour coded dishwasher proof handle.
This knife has a blue handle which means its suitable for cutting raw fish and should be used with a blue colour coded chopping board to reduce cross contamination.
Improve kitchen hygiene and help to prevent cross contamination with colour coded knives.
This Hygiplas colour coded chefs knife set is just what you need with each knife featuring high quality stainless steel blades and dishwasher proof handles.
This set includes 10 cooks (red), 8.5 cooks (brown), 6 fillet (blue), 6 boning (red), 3.5 paring (brown) knives and a 10 slicer (yellow), all supplied in a black knife wallet.
Quality cooks knife by Hygiplas which is dishwasher proof and easy to sharpen.
Featuring black nylon handles for a comfortable grip, this knife is ideal for multi-purpose uses, such as mincing, slicing, disjointing meats and chopping vegetables.
10 Blade Black Nylon Handle
Age restricted – you must be 16+ to buy this product in NSW and South Australia, 18+ in all other areas
Reviews
There are no reviews yet.