Powerful and accurate, the Noaw NS250HD Manual Meat Slicer allows you to regulate your portions perfectly and reduce wastage.
With heavy duty design throughout, the slicer is exceptionally hard-wearing and is ideal for everyday use in delicatessens, supermarkets and other similar high turnaround retail outlets.
The blade itself is strong and super sharp, thanks to its built in blade sharpener, ensuring smooth, clean slicing every time.
Designed to suit large restaurants, supermarkets, butchers or sandwich shops, the Noaw NS350HDS Semi-Automatic meat slicer is perfect for high volume slicing with minimal fuss.
As both the blade and carriage have independent motors, meats such as ham, poultry or beef can be precisely cut at thicknesses of up to 14mm automatically, removing the need for the user to manually push the carriage mechanism.
Once slicing is complete, the Now is easily dismantled for cleaning.
A real show-stopper, the Italian-made Noaw Heritage Flywheel Slicer NS330M is beautifully designed for front-of-house use in traditional butchers, farm shops or even historic re-enactment villages.
As a manual slicer, no electricity connection is required, yet it still produces artisan results.
The blade movement is fully co-ordinated with the hand rotation of the flywheel and the carriage, meaning that slicing is smooth, secure and incredibly effective.
Beautifully designed, the Noaw retro flywheel slicer is fantastic for front-of-house slicing in traditional butchers, farm shops or historic villages.
Whilst its looks are traditional, the slicer is still incredibly effective and effortlessly slices delicate cold or cured meats such as prosciutto, as well as more traditional slicing of salami and cooked joints of meat.
As a hand-operated slicer, no electricity connection is required, making this unit portable and reliable.
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