Convotherm By Moffat GR830-P Saute Pan4 Eleven Tray Combi Oven Boiler System with easyTouch LPG
Design, practicality and functionality combine to make a truly advanced LPG combi oven which is perfect for front or back of house use in bakeries, restaurants or mass catering establishments.
The Convotherm 4 offers impressive performance and fantastic results, whether youre baking, roasting, steaming or a combination of all of these.
With innovative easyTouch control and an internal boiler system for incredibly accurate temperature control, you can ensure precision cooking with up to 399 separate cooking profiles.
With its huge 11 tray capacity and innovative ACS+ functionality, the electric Convotherm 4 combi-steamer with internal boiler system has a well-deserved reputation for impressive throughput and even better cooking results.
Whether youre using manual or pre-defined programs, you can cook to precision, using the easyDial user interface, which allows up to 99 programs and simple single-glance visibility.
Baking, roasting, steaming and more made fast and easy.
A new standard in combi-steaming, the 7 tray Convotherm 4 Electric Combi Oven with easyDial and Direct Steam allows you to get even more creative with your menu.
The TriColor indicator ring on the control panel indicates the current operating status: yellow for in preparation, red for in progress and green for ready.
The innovative easyDial manual user interface helps you to quickly control and configure your own cooking profiles, which are all clearly visible on the large digital display.
With a full 99 adjustable cooking profiles and a generous seven full size (1/1) gastronorm capacity, this high quality compact combi oven is ideal for smaller kitchens.
Ideal for front of house style cooking, the Convotherm 4 7 tray natural gas Combi-Oven utilises the innovative ACS+ and easyDial manual controls to introduce unmatched precision and performance to your commercial kitchen.
With an impressive 7 full size GN capacity, large quantities of food can be cooked or regenerated to perfection, using steam, convection or a combination of both.
Whether youre baking pastries, roasting beef or steaming vegetables, the Convotherm 4 is an excellent choice for the professional.
A truly impressive combi oven, the natural gas 7 tray Convotherm boasts a full range of powerful and practical features to benefit the professional caterer.
Features include a high resolution 9 easyTouch control panel, a food smoking function and the innovative ACS+ system which delivers exceptional heat and humidity adjustment to deliver the exact results you are looking for – whether youre baking delicate pastries or roasting large joints of meat.
Once service is over, the fully automatic cleaning process ensures maximum food safety, no matter how soiled the cabinet gets throughout the day.
Whether youre stewing, roasting, poaching, thawing, grilling or baking, the electric Convotherm 4 seven tray combi steamer with direct steam is an excellent choice for the serious professional caterer.
Fitted with an innovative easyTouch control system, programming is simple and accurate, allowing precision results using steam, convection or a combination of both.
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