Dick DL365 Pro Dynamic HACCP Chefs Knife Green 21.5cm
Incredibly sharp for consistently high performance, this Pro Dynamic HACCP chef knife from Dick comes with an easily identifiable green handle that is perfect for any professional kitchen setup.
The hygienic solid plastic handle is colour-coded to prevent contamination of foods, while the 8.5 knifes blade is made from high quality German steel to make chopping and preparing salad and fruit fast and efficient.
Age restricted – you must be 16+ to buy this product in NSW and South Australia, 18+ in all other areas
Blade made from high quality alloy X50CrMoV15, which prolongs edge retention, resistance to wear and tear and maximises sharpness
This Dick Premier Plus paring knife has been carefully forged into a perfectly balanced and ergonomically shaped knife designed for optimum comfort.
The blade is made from chromium strengthened steel for ultimate protection against corrosion and each knife has been sharpened, whetted, honed and polished by hand.
Filleting knives simply remove bones from cuts of meat.
Theyre normally used for fish but can be used to trim fat from small game too.
Dicks Premier Plus filleting knifes blade is finished with a fine point thats perfect for piercing flesh, and its sharp blade easily slices between the skin and top layer of meat.
The handle and blade are seamlessly connected, so its comfortable to hold no matter what angle you handle the knife.
And as its triple riveted theres no chance the blade will separate from the handle.
Age restricted – you must be 16+ to buy this product in NSW and South Australia, 18+ in all other areas
With a serrated edge and 11cm blade, this knife is suitable for a wide variety of tasks including preparing sandwiches, cutting cheeses and slicing meats.
This versatile piece of equipment is brought to you by Dick, world famous manufacturers of premium quality chef knives.
Boasting an ergonomic design, coupled with a sleek black handle for a comfortable grip, this knife is the ultimate chefs tool to see you through your shift.
The black handle has also been strategically coloured to prevent cross-contamination of foods and help you and fellow chefs correctly identify each knife and its application.
Age restricted – you must be 16+ to buy this product in NSW and South Australia, 18+ in all other areas
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