Ensure a high level of hygiene is maintained in your kitchen with this brown handled knife from Hygiplas, helping you to identify it as a vegetable knife to help reduce the risk of contamination.
The blade is made from a strong and high quality stainless steel, enabling it to effortlessly slice through any vegetable for quick food prep.
Ideal for gourmet cooking, garnishing vegetables and slicing soft fruits like peaches and plums, this peeling knife from Hygiplas can be used for all small preparation tasks.
You can use it to cut rosettes in radishes or fluted mushrooms for decorative garnishes, as well as any other preparation work needed before service starts.
2.5 Blade
Age restricted – you must be 16+ to buy this product in NSW and South Australia, 18+ in all other areas
Age restricted – you must be 16+ to buy this product in NSW and South Australia, 18+ in all other areas
With an angled blade, this 10cm stainless steel bladed Hygiplas palette knife allows you to smooth and trim cake icing without your hand getting in the way.
The flexible blade has a rounded tip and large surface area, making it ideal for smoothing cakes, spreading icing and removing stubborn bakes from baking trays.
Also featuring a cranked plastic handle with a soft grip, this will make icing tasks more comfortable and easier to maintain at a high standard of work over a longer period.
Age restricted – you must be 16+ to buy this product in NSW and South Australia, 18+ in all other areas
Nylon handled chefs knives – quality and value with the finest stainless steel blades and dishwasher proof handles, perfect to add to the Basic Tafe Kit.
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