Hygiplas DM004 Thick Low Density Red Chopping Board
Cut raw meats safely and hygienically using this extra thick red chopping board from Hygiplas.
Used as part of a colour-coded chopping board range, it is a simple but incredibly effective way to eliminate the risk of cross contamination during meal prep.
Made to 20mm thickness using non-absorbent, odourless and non-toxic polyethylene, the 45 x 30cm board is strong, sturdy and reliable – a dependable choice for any commercial kitchen.
Prevent cross contamination in your kitchen with this green chopping board from Hygiplas.
It is strong, robust and reliable – the non-absorbent low density polyethylene design is perfect for commercial kitchens because it is easy to clean and incredibly durable.
Made to standard thickness, the 45 x 30cm board is coloured green for use with fruit or salad.
Used alongside other colour-coded cutting boards, it is a simple but highly effective way of maintaining impeccable hygiene.
The perfect storage solution for your chopping boards.
Holding them in this triangular chopping board rack from Hygiplas will free up valuable counter space while ensuring your most-used boards are always within easy reach.
Made from stainless steel, the rack is incredibly robust and durable to withstand the demands of any busy commercial kitchen.
It is designed with six 30mm slots – perfect for displaying your colour coded chopping board set.
Strong, sturdy and reliable – this white chopping board from Hygiplas can be used as part of a colour-coded system to eliminate the risk of cross contamination in your kitchen.
Made from low density polyethylene, the 45 x 30cm board has a standard thickness that makes it a dependable and long-lasting choice for commercial kitchens.
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