This paring knife by Hygiplas has a blade which is made from the finest stainless steel and also features a colour coded dishwasher proof handle.
This knife has a green handle which means its suitable for cutting salads and fruits and should be used alongside a green colour coded chopping board to reduce cross contamination.
Improve kitchen hygiene and help to prevent cross contamination with colour coded knives.
This Hygiplas colour coded chefs knife set is just what you need with each knife featuring high quality stainless steel blades and dishwasher proof handles.
This set includes 10 cooks (red), 8.5 cooks (brown), 6 fillet (blue), 6 boning (red), 3.5 paring (brown) knives and a 10 slicer (yellow), all supplied in a black knife wallet.
With a razor sharp serrated edge, this tomato knife from Hygiplas not only makes light work of tomatoes but is also very handy for bar prep.
The blunt tip is a benefit in this case as it prevents less experienced staff from injuring themselves, a useful feature when preparing garnishes for drinks in venues with ambient or mood lighting.
It is also dishwasher proof and easy to sharpen, making it a great value knife that needs very little maintenance.
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