Messermeisters Four Seasons range is the affordable option for the chef who wants a quality knife at a reasonable price.
This Chefs knife guarantees that your most versatile and adaptable knife is easy to use, sharpen, and ready for the demands of a busy commercial kitchen environment.
The 25cm blade is made from the same piece of die-cut, stamped stainless steel which also forms the bolster and tang.
This knife is dishwasher safe and designed for easy sharpening on a honing steel, making it easy to maintain.
The San Moritz Elité scalloped bread knife is an excellent quality tool for any chef wanting to upgrade their bread knife.
Featuring a supremely sharp one-piece, hot-drop, hammer-forged blade and durable, industrial strength handle, this bread knife is handmade by German cutlery artisans.
The scalloped edge and gentle camber of this blade are perfect for a smooth slicing action without requiring pressure that can press down into the slice.
The San Moritz Elité fillet knife boasts the completely moulded, ergonomic handle and one-piece, hot-drop, hammer forged blade of the Messermeisters Elité series.
Individually handcrafted and hand polished by German cutlery artisans, this knife is supremely high quality and offers a flexible and versatile blade.
The perfect investment for any chef wanting a quality fillet knife.
Perfect for filleting any fish, this large fillet knife from Messermeister features a 30cm blade with alternating kullenschliff scallops to give you the ultimate smooth filleting cut and prevent items from sticking to the blade.
This knife is designed to cut extremely close to the spine or other bone thanks to its long, narrow and flexible blade and is finished with a hygienic moulded heat resistant polypropylene handle, making it dishwasher safe.
This San Moritz Elité chefs knife is the perfect investment for chefs who are tired of dull, substandard knives.
Handcrafted by 3rd and 4th generation German cutlery artisans, this is one of the thinnest, sharpest and most exclusive knives any chef can buy.
Made from one piece of hot-drop, hammer-forged German steel alloy, this knife is supremely sharp and durable and completed with a comfortable moulded POM handle.
Bolsterless heel
Ideal for gruelling use in the busiest, most demanding kitchens, the Messermeister San Moritz Elité chefs knife is a supreme quality utility knife for any chef who wants nothing but the best.
This excellent quality Santoku knife gives perfect balance when slicing, dicing and mincing thanks to its exquisitely well-balanced, handcrafted and hand polished elite blade.
Matching the blades width and weight with the tang and industrial-strength handle gives an extremely well balanced, supremely high-quality tool.
This Japanese-style chefs knife has a wide blade with an overall thinner spine and taper than a French or German style Chefs Knife with alternating hollows to reduce drag and increase control when cutting.
Dishwasher safe
Bolsterless heel
Made by third and fourth generation cutlery artisans in Solingen, Germany, this is one of the finest Santoku knives that you can buy.
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