No table is complete without salt and pepper so make sure youre prepared for both with this ultimate condiment grinder from Olympia.
The wooden mill is supplied with both S and P nuts for choice of either salt or pepper so you can provide your customers with exactly what they need.
Featuring a tough ceramic internal mechanism, it is fully adjustable for coarse or fine grinding; simply twist the adjustment nut one way for finer salt and the other for a coarser grind.
Ideal for presenting hearty steak dishes, this solid hardwood steak board from Olympia measures over 30cm wide and has ample space for steak, chips and a side.
The stocky board has a recess that surrounds the outside perimeter and prevents any sauces from running over the edge and spilling onto the table, while a round cut-out (measuring 70(Ø)mm) provides space for a ramekin or gravy boat.
After the meal is finished, your staff can easily pick up board due to the cut-outs on the bottom edge.
Give your table setting some real class, with this dark wood salt and pepper mill (13in).
Using a salt and pepper mill can give your service some real style.
Simply place in the middle of a table and witness the striking affect it gives.
The dark wood finish of this mill exudes a particular rustic charm, creating a homely ambiance and a cosy dining experience.
Featuring a tough ceramic mechanism which is fully adjustable for coarse or fine grinding, you can be assured of the mills long-lasting life, which saves you money on buying replacements.
Supplied with both `S and `P nuts for use with salt or pepper, this is a versatile and stylish piece of equipment for your service.
Olympia Hevea large steak board with a grooved border to help catch all the meat juices and a 70mm ramekin recess, the perfect contemporary gastropub-look wooden board to present steaks and burgers.
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