Sugar tongs are much smaller and more dainty than their commercial counterparts.
As an essential part of many afternoon tea rituals, sugar tongs are the easiest and most hygienic way to transfer sugar cubes into your beverage without ending up with a dirty spoon and contaminated sugar.
Tongs also help add formality and ceremony to each drink, justifying paying restaurant prices for a tea or coffee.
These stainless steel sugar tongs are therefore ideal for use in a domestic or a commercial setting.
Ideal for presenting hearty steak dishes, this solid hardwood steak board from Olympia measures over 30cm wide and has ample space for steak, chips and a side.
The stocky board has a recess that surrounds the outside perimeter and prevents any sauces from running over the edge and spilling onto the table, while a round cut-out (measuring 70(Ø)mm) provides space for a ramekin or gravy boat.
After the meal is finished, your staff can easily pick up board due to the cut-outs on the bottom edge.
Whether its part of a buffet display holding bread for customers to help themselves to or holding crisps next to the till in your café, this wicker basket is perfect for displaying all kinds of food.
The natural wicker material gives an organic feel to any setting.
And the graduated frame allows you to stack the baskets contents in a way that brings attention to each piece.
Olympia Hevea small steak board with a grooved border to help catch all the meat juices, the perfect contemporary gastropub-look wooden board to present steaks and burgers.
Reviews
There are no reviews yet.