Warm, natural colours on your table help to create a relaxed and welcoming atmosphere in your restaurant.
This plate measures just under 30cm in width and is perfect for serving sharing dishes or foods that require a longer plate such as soup and a sandwich or deconstructed desserts.
The finish is decided by nature as the glaze reacts with the minerals in the clay used to create the plate and creates a finish that is unique to each 295mm plate.
The perfect size to complement Olympias Kiln espresso cups, this hand-finished saucer leaves plenty of space for a teaspoon, biscuit and a couple of sugar lumps.
Olympias artisans apply the glaze that reacts with naturally occurring minerals within the clay, producing a saucer that has its own individual finish and appearance.
Whether you plan on using this plate for serving a goats cheese tart with fresh, seasonal micro herbs, a drizzle of balsamic glaze and a splash of herb oil, or hearty, warming, date rich sticky toffee pudding with a side of butterscotch sauce, this plates soft colour and unique finish will complement the colours within your food and complete the presentation.
Small in size, these dipping pots from Olympias kiln collection are perfect for dips and sauces that pack a punch.
Whether you want to serve a fresh garlic aioli with calamari or a salad dressing on the side so your customers can season to their taste, the soft, welcoming colour of this pot will complement any style of sauce.
Reviews
There are no reviews yet.