Designed to hold the Kiln espresso cups, this hand finished saucer leaves plenty of space for a spoon, biscuit and a couple of sugar lumps.
Olympias artisans apply the moss colourwash which reacts with naturally occurring minerals within the clay, producing a saucer that has its own individual finish and appearance.
Sharing is one of the best and easiest ways of breaking the ice and encouraging interaction, these 335mm platters are perfectly sized for serving starters to share between a couple of friends or bread and dips for an entire table.
The soft Ocean colour of each 335mm platter and hand painted rim will complement any fresh, seasonal, homemade food.
Whether you plan on using this plate for serving a goats cheese tart with fresh, seasonal micro herbs, a drizzle of balsamic glaze and a splash of herb oil, or hearty, warming, date rich sticky toffee pudding with a side of butterscotch sauce, this plates soft colour and unique finish will complement the colours within your food and complete the presentation.
Warm, natural colours on your table help to create a relaxed and welcoming atmosphere in your restaurant.
This plate measures just under 30cm in width and is perfect for serving sharing dishes or foods that require a longer plate such as soup and a sandwich or deconstructed desserts.
The finish is decided by nature as the glaze reacts with the minerals in the clay used to create the plate and creates a finish that is unique to each 295mm plate.
Designed by Olympia and inspired by nature, these sandstone bowls from the Kiln collection are created with a natural design and handmade feel.
Finished by artisans, the reactive glaze interacts with naturally occurring minerals and the oxygen in the air to create a finish that is unique to your bowl.
The rim is slightly waved and irregular to give an honest appearance and provide the perfect place to serve your homemade food.
Small in size, these dipping pots from Olympias kiln collection are perfect for dips and sauces that pack a punch.
Whether you want to serve a fresh garlic aioli with calamari or a salad dressing on the side so your customers can season to their taste, the soft, welcoming colour of this pot will complement any style of sauce.
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