Turbofan By Moffat GR858 Electric Convection Oven E28M4
Produce fantastic results with the high quality Turbofan E28M4 manual convection oven.
The Turbofan is stylish, compact and powerful, meaning its equally suited for placing in open kitchens, as well as more traditional commercial kitchen setups.
Despite its compact size, the E28M4 can easily accommodate up to four full size sheet pans, allowing a generous cooking capacity for busy establishments.
Compact and highly convenient, the Turbofan E33T5 convection oven combines powerful commercial convection cooking with user-friendly simplicity.
Ideal for smaller kitchens, the Turbofan takes up much less space without compromising on capacity, as its able to cook up to five full size (1/1) gastronorm pans of food simultaneously.
The oven also features a precise touch-screen control, allowing both manual and programmable control, with up to 5 cooking stages.
This brings maximum versatility and enables you to further expand your menu.
With its hugely impressive 5.8kW of cooking performance, alongside its large 4x full size sheet pan capacity, the Turbofan E28T4 electric convection oven offers a significant step up in performance and versatility in comparison to similar models.
The addition of intelligent touch-screen functionality allows you to program and operate the oven easily, producing fantastically consistent results with the minimum of staff training or room for error.
For extra safety, the drop-down front door features clever venting, meaning the door is cool to touch – reducing the likelihood of burns and injury.
This 4 tray model carries with it the heritage of the previous E32s power and performance, and now with an updated design, state of the art features and the industrys smallest footprint, its even better.
A single phase connection and 6.5kW of power means it can cook and bake for every need while still being portable enough to be used anywhere, with or without a stand.
Electronic controls, high visibility digital displays and full stainless steel exterior are standard on this model, as is a water injection feature that brings excellent results when moisture or steam is required.
A bi-directional reversing fan enhances the efficiency and evenness of heating and the side-hinged, low temperature safe-touch door is fitted with a cool touch handle and easy to clean plug-in door seal for added appeal.
Coupled with matching P Series prover/holding cabinets, this oven is as versatile and reliable as it gets.
Both the oven and prover/holding cabinet doors are field reversible Power: 6.5kW.
A convection oven 610mm wide meaning it is portable and ideal for countertop use.
Smart design, with 2KW of plug in performance and a single direction fan.
3 x 2/3 GN pan capacity.
Frozen goods, patisseries, croissants, Danish pastries and savouries can be baked fresh daily with consistency and quality.
Turbofan ovens are also perfect for food service situations such as roasting beef, chicken, lamb and pork, and cooking a range of meals including meat loaf, pies, potato bakes, braised steak and casseroles.
Turbofan Series ovens are also well suited to the regeneration of bulk and single portion dishes, so the specialty and utility ovens can work for everything from independent caterers to large institutions.
Lined with vitreous enamel, an impervious interior oven surface that is extremely easy to clean.
Compact, versatile and reliable, the Turbofan E23D3 half size Digital Electric Convection Oven can easily accommodate up to three half size sheet pans or three 2/3 size gastronorm pans.
With the added benefit of being powered using only a standard 15A plug, the oven uses 2.8kW of power to efficiently bake a wide variety of foods precisely.
Its electronic thermostat dials ensure accurate control of the cooking process, promising great results every time.
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