Convotherm By Moffat GR826-P Saute Pan4 Eleven Tray Combi Oven Boiler System LPG
Featuring an impressive 11 tray capacity, the LPG Convotherm 4 Combi Oven with Boiler System brings unrivalled control, power and precision to the professional kitchen.
Using the innovative easyDial control system up to 99 cooking profiles can be easily programmed, meaning one-touch combination cooking is simple and requires minimal training.
The Convotherm also features the ACS+ system, which ensures peak cooking performance of fish, cakes, meats and – all simultaneously with no flavour transfer.
Designed for excellent precision steaming results, the 7 tray Convotherm 4 Electric Combi Oven with easyDial, Boiler System and disappearing door allows you to bring exceptional accuracy to your cooking, especially at lower temperatures.
Using the advanced ACS+ system, perfect steam saturation is guaranteed, with automatic humidity adjustment in combi-steam mode and fast, even heat transfer when used for convection cooking.
All this is easily and precisely controlled using the innovative easyDial system, which allows up to 99 user-defined, easily accessed programmes.
For further convenience, the disappearing door allows much easier access and convenience in smaller kitchens.
Incredibly precise, efficient and versatile, the Convotherm 4 seven tray electric combi-steamer provides unlimited cooking functionality for professional chefs.
Fitted with a built-in boiler system as standard, steam is introduced to the food chamber without any loss of temperature to the cabinet – ideal for low temperature steaming.
The easyTouch control system is simple to use and program, allowing exceptional regulation of the whole cooking process.
In addition, the ACS+ system allows a huge variety of combinations of humidity, temperature and fan speeds for consistent, evenly cooked food every time.
Hugely precise, practical, efficient and versatile, the Convotherm 4 seven tray electric combi oven with food smoking function provides unlimited cooking functionality for professional chefs.
Fitted with a built-in boiler system as standard, steam is introduced to the food chamber without any loss of temperature to the cabinet – ideal for low temperature steaming.
The easyTouch control system is simple to use and program, allowing exceptional regulation of the whole cooking process.
In addition, the ACS+ system allows a huge variety of combinations of humidity, temperature and fan speeds for consistent, evenly cooked food every time.
With its huge 11 tray capacity and innovative ACS+ functionality, the electric Convotherm 4 combi-steamer with internal boiler system has a well-deserved reputation for impressive throughput and even better cooking results.
Whether youre using manual or pre-defined programs, you can cook to precision, using the easyDial user interface, which allows up to 99 programs and simple single-glance visibility.
Baking, roasting, steaming and more made fast and easy.
Made with precision in Germany and used globally, the Convotherm 4 has a worldwide reputation for being impressively efficient, versatile and easy to use.
With a full 7 tray capacity and food smoking function, the natural gas powered Convotherm Combi Steamer allows a generous cooking output using convection, steam or a combination of both to provide precise results – just how you would expect.
The innovative ACS+ system helps you to achieve perfect steam saturation, as the automatic humidity adjustment ensures fast, even heat distribution throughout the cabinet.
To make cooking even easier, the innovative easyTouch control panel enables simple programming and unparalleled control.
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