Convotherm By Moffat GR828 Saute Pan4 Eleven Tray Combi Oven Boiler System Electric
Versatile, powerful and precise, the Convotherm 11 tray electric Combi Oven with built-in boiler system is the pinnacle of combi steamer cooking technology.
With its one touch easyTouch control system, the Convotherm offers simple to program fast and accurate results, whether youre roasting meats, steaming fish or baking bread.
The innovative ACS+ enables multiple food types to be cooked simultaneously without any flavour transfer between foods – essential in mass catering establishments.
Whether youre cooking for mass catering events or producing individual delicate meals, the electric Convotherm 4 combi oven with direct steam enables unrivalled versatility in both results and output.
The Convotherm is powerful and reliable and includes multiple features to produce precisely the right results for your business, including Crisp&Tasty, BakePro and HumidityPro modes.
Its also designed to be functional, yet incredibly easy to use thanks to the easyDial control panel which allows 99 user-defined cooking profiles.
Incredibly precise, efficient and versatile, the Convotherm 4 seven tray electric combi-steamer provides unlimited cooking functionality for professional chefs.
Fitted with a built-in boiler system as standard, steam is introduced to the food chamber without any loss of temperature to the cabinet – ideal for low temperature steaming.
The easyTouch control system is simple to use and program, allowing exceptional regulation of the whole cooking process.
In addition, the ACS+ system allows a huge variety of combinations of humidity, temperature and fan speeds for consistent, evenly cooked food every time.
Manufactured to an extremely high standard in Germany and used throughout the world, the Convotherm 4 has a global reputation amongst chefs for being remarkably efficient, versatile and easy to use.
With a full 7 tray capacity, the natural gas powered Convotherm Combi Steamer allows a generous cooking output using convection, steam or a combination of both to provide precise results – just how you would expect.
The innovative ACS+ system helps you to achieve perfect steam saturation, as the automatic humidity adjustment ensures fast, even heat distribution throughout the cabinet.
To make cooking even easier, the innovative easyTouch control panel enables simple programming and unparalleled control.
As an added handy feature, the door simply slides out of sight, reducing the risk of accidents and improving access to the combi.
With its huge 11 tray capacity and innovative ACS+ functionality, the electric Convotherm 4 combi-steamer with internal boiler system has a well-deserved reputation for impressive throughput and even better cooking results.
Whether youre using manual or pre-defined programs, you can cook to precision, using the easyDial user interface, which allows up to 99 programs and simple single-glance visibility.
Baking, roasting, steaming and more made fast and easy.
Designed for excellent precision steaming results, the 7 tray Convotherm 4 Electric Combi Oven with easyDial, Boiler System and disappearing door allows you to bring exceptional accuracy to your cooking, especially at lower temperatures.
Using the advanced ACS+ system, perfect steam saturation is guaranteed, with automatic humidity adjustment in combi-steam mode and fast, even heat transfer when used for convection cooking.
All this is easily and precisely controlled using the innovative easyDial system, which allows up to 99 user-defined, easily accessed programmes.
For further convenience, the disappearing door allows much easier access and convenience in smaller kitchens.
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