Convotherm By Moffat GR817-N Saute Pan4 Seven Tray Combi Oven Direct Steam Natural Gas
The high quality compact Convotherm 4 easyDial 7 tray natural gas Combi Steamer with Direct Steam brings unlimited cooking options to your commercial kitchen.
Using the innovative ACS+ (Advanced Closed System+), you can easily cook using steam, convection or a combination of both with 99 user-defined cooking programs.
The Convotherm has been specially designed for unrivalled performance and ease of use, so whether youre baking bread or roasting vegetables, the combi oven offers superb versatility and output.
An impressive and powerful combi-steamer, the LPG 7 tray Convotherm provides a large range of functions to benefit the professional caterer.
Features include a high resolution 9 easyTouch control panel as well as the innovative ACS+ system which delivers exceptional heat and humidity adjustment to deliver the exact results you are looking for – whether youre baking delicate pastries or roasting large joints of meat.
Once service is over, the fully automatic cleaning process ensures maximum food safety, no matter how soiled the cabinet gets throughout the day.
No matter whether youre stewing, roasting, poaching, thawing, grilling or baking food, the renowned electric Convotherm 4 seven tray combi steamer with direct steam is an excellent choice for the busy professional caterer.
Fitted with an innovative easyTouch control system, programming is simple and accurate, allowing precision results using steam, convection or a combination of both.
As an added feature, the Convotherm also includes a food smoker box which further opens up more options for your menu.
With its massive 11 tray capacity and hugely innovative ACS+ system, the natural gas Convotherm 4 Combi Oven is powerful enough for mass catering establishments such as schools, as well being versatile and precise enough for delicate cooking in high end restaurants.
The Convotherm is designed to produce consistent results every time, whether you are baking, crisping, steaming or roasting single portions or full GN pans.
Control and programming is simple, thanks to the clever easyDial control system, which provides at-a-glance feedback and up to 99 user profiles.
Incredibly precise, efficient and versatile, the Convotherm 4 seven tray electric combi-steamer provides unlimited cooking functionality for professional chefs.
Fitted with a built-in boiler system as standard, steam is introduced to the food chamber without any loss of temperature to the cabinet – ideal for low temperature steaming.
The easyTouch control system is simple to use and program, allowing exceptional regulation of the whole cooking process.
In addition, the ACS+ system allows a huge variety of combinations of humidity, temperature and fan speeds for consistent, evenly cooked food every time.
Manufactured to an extremely high standard in Germany and used throughout the world, the Convotherm 4 has a global reputation amongst chefs for being remarkably efficient, versatile and easy to use.
With a full 7 tray capacity, the natural gas powered Convotherm Combi Steamer allows a generous cooking output using convection, steam or a combination of both to provide precise results – just how you would expect.
The innovative ACS+ system helps you to achieve perfect steam saturation, as the automatic humidity adjustment ensures fast, even heat distribution throughout the cabinet.
To make cooking even easier, the innovative easyTouch control panel enables simple programming and unparalleled control.
As an added handy feature, the door simply slides out of sight, reducing the risk of accidents and improving access to the combi.
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