Made from a high quality stainless steel, the Hygiplas green chefs knife is sharp and offer precision cutting, slicing and dicing.
The knife also features a green, dishwasher proof plastic handle that allows it to be identified for colour coding, reducing cross contamination from foods and ensuring a high level of hygiene is maintained in any kitchen.
Promote safety and sophistication in your kitchen with this compact and light grey-coloured knife rack.
Featuring 14 spaces to hold your best knives, this is a hygienic and safe alternative for storing knives whilst keeping them accessible wherever you choose to mount them.
The fixed wall rack feature is a convenient way to save counter space and ensure your knives do not get moved around or misplaced for your peace of mind and everyones safety.
Each slot guarantees that every knife is fully covered to protect the blades from becoming blunt, prolonging the cutting edge and minimising the risk any injuries occurring.
The rack is also fully washable to maintain hygiene standards and keep your kitchen looking presentable at all times.
This paring knife by Hygiplas has a blade which is made from the finest stainless steel and also features a colour coded dishwasher proof handle.
This knife has a blue handle which means its suitable for cutting raw fish and should be used with a blue colour coded chopping board to reduce cross contamination.
With a razor sharp serrated edge, this tomato knife from Hygiplas not only makes light work of tomatoes but is also very handy for bar prep.
The blunt tip is a benefit in this case as it prevents less experienced staff from injuring themselves, a useful feature when preparing garnishes for drinks in venues with ambient or mood lighting.
It is also dishwasher proof and easy to sharpen, making it a great value knife that needs very little maintenance.
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