Hygiplas J012 Standard High Density Green Chopping Board
Fewer scratches, no warping – this tough green chopping board is built to last.
Used for cutting and slicing fruit or salad, it is part of the Hygiplas colour-coded chopping board range that is so effective in eliminating the risk of cross contamination during meal prep.
Made from high density polyethylene (HDPE), the material is far more resilient to knife scratches compared to low density plastic alternatives.
It is non-absorbent, odourless and non-toxic to comply with all hygiene regulations.
The standard 45 x 30cm size is perfect for everyday chopping tasks.
Store up to 10 plastic chopping boards without taking up valuable counter space.
This heavy duty chopping board rack from Hygiplas can accommodate boards of up to 30mm in thickness – whether you want to hold a complete colour coded chopping board set or a collection of your most-used boards, the stainless steel triangular rack will help you make the most of your available space.
Looking for a neat and tidy way to store your chopping board sets? This stainless steel rack from Hygiplas can hold up to six boards without taking up too much counter space, keeping your kitchen well organised and running smoothly.
A tiered design holds each board at a different height – particularly useful when you need to quickly grab a colour coded chopping board for your next meal prep task.
Safe and hygienic meal prep is guaranteed when you use this yellow chopping board from Hygiplas.
Made to standard thickness using a durable and non-absorbent low density polyethylene, the 45 x 30cm board is easy to clean and will eliminate the risk of cross contamination when used alongside other colour-coded equipment.
Coloured yellow for use with cooked meats, this chopping board is robust, reliable and long-lasting – perfect for any busy commercial kitchen.
Robust, reliable and hygienic – this colour coded chopping board set from Hygiplas will equip you for any meal prep task.
A simple but highly effective way of removing the risk of cross contamination, each 45 x 30cm chopping board is brightly coloured to indicate use with raw meat, raw fish, cooked meat, salad and fruit, baked goods or vegetables.
The low density polyethylene material can withstand the demands of any busy commercial kitchen.
Non-toxic, non-absorbent and easy to clean, these extra thick boards will help eliminate dangerous bacteria with ease.
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