Each pack contains six 45 x 30cm colour coded chopping boards for use with raw meat, raw fish, cooked meat, salad and fruit, baked goods and vegetables.
The set also includes a sturdy stainless steel rack for tidy storage, and a handy wipe-clean wall chart to help your staff instantly identify the correct boards for each food preparation task.
Prepare bakery and dairy goods safely and hygienically on this white chopping board.
Part of the Hygiplas colour-coded chopping board range, it is made from non-absorbent, odourless and non-toxic polyethylene for strength and durability.
The 45 x 30cm boards extra thickness provides sturdy protection for your work surfaces.
Easy to clean and incredibly sanitary, use it alongside other colours to eliminate the risk of cross contamination.
Looking for a neat and tidy way to store your chopping board sets? This stainless steel rack from Hygiplas can hold up to six boards without taking up too much counter space, keeping your kitchen well organised and running smoothly.
A tiered design holds each board at a different height – particularly useful when you need to quickly grab a colour coded chopping board for your next meal prep task.
Strong, sturdy and reliable – this white chopping board from Hygiplas can be used as part of a colour-coded system to eliminate the risk of cross contamination in your kitchen.
Made from low density polyethylene, the 45 x 30cm board has a standard thickness that makes it a dependable and long-lasting choice for commercial kitchens.
Strong, sturdy and reliable – eliminate the risk of cross contamination by using this red chopping board from Hygiplas.
The 45 x 30cm board is made to standard thickness from a tough low density polyethylene, providing a dependable surface to slice raw meat safely without damaging worktops.
Used alongside other colour-coded items, it is a simple but effective way of maintaining impeccable food hygiene standards.
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