The Sand tapas dish offers a lighter alternative to the traditional terracotta colour.
Ideal for serving starters or nibbles, the bowl features a rolled rim that gives it a strong resistance to chipping, making it perfect for use in lively restaurants.
Each bowl uses a reactive glaze which creates a slightly different pattern on each piece.
Complement gourmet-style food with that homemade touch using Zumas coupe plates in rustic denim.
This muted and earthy tone will help enhance the appearance and colours of dishes with fresh ingredients such as a beetroot salad or offer a block background for your more simple meals.
Zuma pride themselves on their restaurant-quality crockery and boast a more environmentally-friendly manufacturing process; using once fired technology instead of the traditional twice fired.
Their process does not however compromise the strong and durable composition of the denim range because each piece has a fully vitrified body and rolled edges to create a chip resilient edge.
These features will maintain the look and integrity of your purchase and ensure they are fit for frequent, everyday use.
The Sand condiment bowl from Zuma will bring out the colours in a homemade sauce and complement other pieces within the Zuma collection.
Ideal for serving ketchups or baking small desserts in, the dish has a rolled rim, protecting it from chipping and making it perfect for use in lively restaurants.
Created by Zuma, this charcoal plate is great for producing a striking contrast against a crisp, white table cloth and is perfectly suited to use for small main dishes or desserts such a cheesecake where the light colours would stand out from the dark background.
Fired only once, this crockery uses less energy to produce than traditional crockery and the reactive glaze interacts with the minerals in the clay to create a faint pattern in the glaze.
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