Convotherm By Moffat GR823 Saute Pan4 Eleven Tray Combi Oven Direct Steam Electric
Whether youre cooking for mass catering events or producing individual delicate meals, the electric Convotherm 4 combi oven with direct steam enables unrivalled versatility in both results and output.
The Convotherm is powerful and reliable and includes multiple features to produce precisely the right results for your business, including Crisp&Tasty, BakePro and HumidityPro modes.
Its also designed to be functional, yet incredibly easy to use thanks to the easyDial control panel which allows 99 user-defined cooking profiles.
The high quality compact Convotherm 4 easyDial 7 tray natural gas Combi Steamer with Direct Steam brings unlimited cooking options to your commercial kitchen.
Using the innovative ACS+ (Advanced Closed System+), you can easily cook using steam, convection or a combination of both with 99 user-defined cooking programs.
The Convotherm has been specially designed for unrivalled performance and ease of use, so whether youre baking bread or roasting vegetables, the combi oven offers superb versatility and output.
Designed for excellent precision steaming results, the 7 tray Convotherm 4 Electric Combi Oven with easyDial, Boiler System and disappearing door allows you to bring exceptional accuracy to your cooking, especially at lower temperatures.
Using the advanced ACS+ system, perfect steam saturation is guaranteed, with automatic humidity adjustment in combi-steam mode and fast, even heat transfer when used for convection cooking.
All this is easily and precisely controlled using the innovative easyDial system, which allows up to 99 user-defined, easily accessed programmes.
For further convenience, the disappearing door allows much easier access and convenience in smaller kitchens.
A truly impressive commercial combi-steamer, the LPG 7 tray Convotherm 4 provides a full range of practical features to benefit the professional caterer.
Features include a high resolution 9 easyTouch control panel and a food smoking function, as well as the innovative ACS+ system which delivers exceptional heat and humidity adjustment to deliver the exact results you are looking for – whether youre baking delicate pastries or roasting large joints of meat.
Once service is over, the fully automatic cleaning process ensures maximum food safety, no matter how soiled the cabinet gets throughout the day.
Hugely precise, practical, efficient and versatile, the Convotherm 4 seven tray electric combi oven with food smoking function provides unlimited cooking functionality for professional chefs.
Fitted with a built-in boiler system as standard, steam is introduced to the food chamber without any loss of temperature to the cabinet – ideal for low temperature steaming.
The easyTouch control system is simple to use and program, allowing exceptional regulation of the whole cooking process.
In addition, the ACS+ system allows a huge variety of combinations of humidity, temperature and fan speeds for consistent, evenly cooked food every time.
No matter whether youre stewing, roasting, poaching, thawing, grilling or baking food, the renowned electric Convotherm 4 seven tray combi steamer with direct steam is an excellent choice for the busy professional caterer.
Fitted with an innovative easyTouch control system, programming is simple and accurate, allowing precision results using steam, convection or a combination of both.
As an added feature, the Convotherm also includes a food smoker box which further opens up more options for your menu.
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