Turbofan By Moffat GE762 Electric Convection Oven E33D5
The Turbofan E33D5 is a high quality digital electric convection oven with a large 5x 1/1 gastronorm capacity.
Suitable for use in restaurants, canteens, bakeries and others, the Turbofan includes all the features you would expect from a commercial convection oven and is ideal for cooking chicken, pastries, bread, pizza and confectionary.
The oven is easily programmable and features a water injection mode when steam or moisture is required in your recipe.
With a huge 4.7kW of cooking power, the Turbofan E27T3 provides optimum cooking performance for busy professional kitchens.
Offering 3 full size sheet pan capacity with intelligent and efficient heating circulation, the convection oven is a dependable performer for delivering a wide variety of baked and cooked foods.
The addition of the well-designed touch screen control panel helps the user to achieve perfectly consistent results every time, minimising the requirement for costly staff training.
With an impressive 4x full size sheet pan capacity, the Turbofan Digital Electric Convection oven offers a reliable and powerful addition to restaurants, cafes and takeaways.
The robust dial controls allow precise regulation of the temperature setting, which is monitored using the large, clear digital display.
Despite its capacity, the Turbofan has a relatively small 810mm width, meaning easier placement within smaller kitchens.
With its hugely impressive 5.8kW of cooking performance, alongside its large 4x full size sheet pan capacity, the Turbofan E28T4 electric convection oven offers a significant step up in performance and versatility in comparison to similar models.
The addition of intelligent touch-screen functionality allows you to program and operate the oven easily, producing fantastically consistent results with the minimum of staff training or room for error.
For extra safety, the drop-down front door features clever venting, meaning the door is cool to touch – reducing the likelihood of burns and injury.
A convection oven 610mm wide meaning it is portable and ideal for countertop use.
Smart design, with 2KW of plug in performance and a single direction fan.
3 x 2/3 GN pan capacity.
Frozen goods, patisseries, croissants, Danish pastries and savouries can be baked fresh daily with consistency and quality.
Turbofan ovens are also perfect for food service situations such as roasting beef, chicken, lamb and pork, and cooking a range of meals including meat loaf, pies, potato bakes, braised steak and casseroles.
Turbofan Series ovens are also well suited to the regeneration of bulk and single portion dishes, so the specialty and utility ovens can work for everything from independent caterers to large institutions.
Lined with vitreous enamel, an impervious interior oven surface that is extremely easy to clean.
Compact and highly convenient, the Turbofan E33T5 convection oven combines powerful commercial convection cooking with user-friendly simplicity.
Ideal for smaller kitchens, the Turbofan takes up much less space without compromising on capacity, as its able to cook up to five full size (1/1) gastronorm pans of food simultaneously.
The oven also features a precise touch-screen control, allowing both manual and programmable control, with up to 5 cooking stages.
This brings maximum versatility and enables you to further expand your menu.
Reviews
There are no reviews yet.